Evelyn’s Midtown Kitchen – Winter Soups and Stews with Grandma’s Brown Sugar Biscuits
January 21 @ 6:00 pm - 8:30 pm
Join us for a fun-filled evening of hands-on cooking, where you’ll learn to create a delectable cuisine with Evelyn’s Midtown Kitchen.
Warm up your winter evenings with our delightful “Winter Soups and Stews with Biscuits” cooking class. Join us as we explore the comforting world of hearty soups, savory stews, and the art of baking perfect, flaky biscuits. Whether you’re a culinary enthusiast or a beginner looking to master the basics, this hands-on class is perfect for all skill levels.
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- Roasted Butternut Squash Soup
- Braised Chicken with Kale and White Bean Stew
- Grandma’s Brown Sugar Biscuits
LOCATED:
Eastern Market – Shed 5 – Commons